Apparently, a few of you have been wondering when we'd post a rice theme. This week, we're looking for savory rice preparations that stand out from the ordinary. Is there a fabulous pilaf that your grandmother used to make? Perhaps you make a killer congee, or jambalaya fit for a queen. If so, it's time to throw your hat in the ring! NO RISOTTOS, PLEASE. (They'll come later.)
How you eat is how you live.
Let's eat well together.
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