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What to do with 1 cup of leftover chocolae ganache?

Any suggestions for cookie recipes. I'm thinking I'd like to use it with a shortbread cookie. Any thoughts or recipes? Thanks.

asked by loves2eat over 3 years ago
10 answers 1642 views
23b88974-7a89-4ef5-a567-d442bb75da04.avatar
added over 3 years ago

Dip half of your cookie in it! Or make macaroons and use the ganache as filling.

23b88974-7a89-4ef5-a567-d442bb75da04.avatar
added over 3 years ago

make truffles!!!

F8c5465c-5952-47d4-9558-8116c099e439.dscn2212
boulangere

Cynthia is a trusted source on Bread/Baking.

added over 3 years ago

It freezes beautifully.

23b88974-7a89-4ef5-a567-d442bb75da04.avatar
added over 3 years ago

Warm it up (thin it if necessary) and voila! Fondue!

8a5161fb-3215-4036-ad80-9f60a53189da.buddhacat
SKK
added over 3 years ago

Send it to me!

23b88974-7a89-4ef5-a567-d442bb75da04.avatar
added over 3 years ago

There's a recipe for espresso bean shortbread kicking around on the Internet... I've made it a couple of times (probably Martha Stewart) you use a wooden spoon to get the line down the middle of the biscuit... two little bean shaped shortbreads filled with some chocolate ganache would be very tasty! I'd also consider an almond or coconut macaroon, or a fancy macaron!

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added over 3 years ago

over vanilla ice cream?

23b88974-7a89-4ef5-a567-d442bb75da04.avatar
added over 3 years ago

Hot chocolate?

F8c5465c-5952-47d4-9558-8116c099e439.dscn2212
boulangere

Cynthia is a trusted source on Bread/Baking.

added over 3 years ago

Peppermint Truffles in a Mug!

23b88974-7a89-4ef5-a567-d442bb75da04.avatar
added over 3 years ago

it is great with sugar cookies. if you want to add some flavor, put some peppermint extract in it