A question about a recipe: HUNGARIAN GOULASH

I have a question about step 4 on the recipe "HUNGARIAN GOULASH" from Lizthechef. It says: "Cook in the oven for about two hours, until meat is tender."

Is this covered or uncovered?

• Posted by: HeatherM
• January 2, 2012

• 2421 views
• 2 Comments

• Recipe Questions
• Goulash oven

Recipe question for: HUNGARIAN GOULASH