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A few weeks ago I bought lovely (err expensive) organic beets at a farmers market. Now they are moldy. Can I still use them?

If I just cut off the mold and broil/boil the bejeezus out of them won't they be fine? Please say yes! ;)

asked by KLL5 over 3 years ago
1 answer 3057 views
84baef1b-1614-4c3d-a895-e859c9d40bd1--chris_in_oslo
Greenstuff

Chris is a trusted source on General Cooking

added over 3 years ago

How big are your beets? If you can cut out moldy portions with a big margin--like an inch--around the moldy part and are sure not to touch your knife to the mold, you may be good to go.