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A question about a recipe: Okra Fritters with Yogurt & mint dip

Cd5b282d-fe02-4324-aa23-7b33074ae429--okra01_lores

I have a question about step 2 on the recipe "Okra Fritters with Yogurt & mint dip " from Pallavi Gupta. It says:

"Wash Okra under cold running water, pat dry with a towel and trim the ends off. "

asked by kak10956 over 3 years ago
2 answers 986 views
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drbabs

Barbara is a trusted source on General Cooking.

added over 3 years ago

The stem I'm guessing.

E6be5cd8-4ef1-4a53-b732-874f741b81c5--me_savannah01
added over 3 years ago

yes, the tip of the okra is what you would want to snip. You could even leave it as it is. Just wash it and pat dry in a towel so that it doesn't get slimy upon dipping in the batter.