Urgent! A question about a recipe: Chicken Pot Pie Provencal

Amanda is a co-founder of Food52.

added over 1 year ago

Midway through the recipes, Oui, Chef says: (recipe will make two 9” round by 3” deep pies, each will serve 4-6 people) If making only one pot pie, freeze 1 pastry disc and half of the filling for later use.. Hope this answers your question.

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So sorry I missed this -- I was looking at the end of the recipe, over and over and over and missed it all in BOLD! It was a scrumptious snow day meal! thanks, nt

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