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Amanda is a co-founder of Food52.
added over 1 year agoThis one fits all but one of your requirements, and it's delicious! Hope, if nothing else, it inspires some other good ideas: http://www.food52.com/recipes...
I'm sure she values your friendship! I also do this for a good friend of mine...I like Boulangere's chocolate cake or Jennifer Perillos chocolate peanut butter pie for Mikey
http://www.food52.com/recipes...
Hey skittle - your friend is blessed to have you as a friend. Came across this recipe today in the Seattle Times for peanut butter fudge. http://seattletimes.nwsource...
Sorry, no weights just regular old tsp and tbsp and cups.
hardlikearmour is a trusted home cook.
added over 1 year agoYou could combine the 2 ideas by making a chocolate layer cake with a peanut butter mousse filling topped with chocolate ganache, and maybe sprinkled with chopped roasted and salted peanuts. The Joy of Cooking has a recipe for peanut butter pie that is outstanding, and I've used it as described between layers of chocolate butter cake (Cake Bible recipe.) Message me if you want me to send you the recipes.