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Wanted: A pozole recipe for 15 people, simple enough to cook in a ski lodge!

I'll have a kitchen, but who knows how well it will be equipped. Looking for simplicity and reliability.

Product Manager at Food52

asked about 3 years ago
3 answers 1767 views
added about 3 years ago

if I may, I have a recipe on my blog- here's the link: it takes a bit of time simmering, but not really a lot of equipment.


added about 3 years ago

You would need to double or triple this for 15 by the way.

added about 3 years ago

This is a favorite in this household. You will need a food processor, however. This recipe calls for chicken and substituting pork will be fine.