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Do I need to roast walnuts before adding them to a salad?

asked by a Whole Foods Market Customer almost 4 years ago
3 answers 3088 views

June is a trusted source on General Cooking.

added almost 4 years ago

No. BUT.... Imho toasting any nuts enhances the flavor greatly and adds wonderful dimension when used as an ingredient in any dish.


Cynthia is a trusted source on Bread/Baking.

added almost 4 years ago

Totally agree with the above wisdom. No 'need' but the flavor will be much deeper and the texture much less like pencil erasers if you do. Preheat oven to 350 degrees. Spread nuts out on a baking sheet lined with parchment. Set a timer for 10 minutes. Open the oven and sniff for scent. Nuts are done when very fragrant. Adjust time upwards as needed.