All questions

A question about a recipe: Absurdly Addictive Asparagus

E53e7186-df51-47c0-bcbd-c99159ac4a24.2013-1107_absurdly-addictive-asparagus-021

i have been asked to take a vegetable dish to a dinner party, and this one fits the bill. can it be prepared in advance and reheated, or would that make it too mushy?

asked by northport over 3 years ago
2 answers 1708 views
Cbfb27ea-071f-4941-9183-30dce4007b50.merrill
Merrill Stubbs

Merrill is a co-founder of Food52.

added over 3 years ago

I'd recommend cooking it in advance and then eating it at room temp just to be safe.

8f5038ed-8aca-4d33-aef7-8a0ce63adc40.img00019-20100929-0432_1_
sexyLAMBCHOPx

sexyLAMBCHOPx is a trusted home cook.

added over 3 years ago

I'e made the day of and reheated; check my comment on the recipe page. It was a hit!