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A question about a recipe: Spicy Celery Quick Pickle Sticks


I have a question about the recipe "Spicy Celery Quick Pickle Sticks" from vrunka. Why is mustard seed listed twice in the recipe, as mustard seed then as mustard seeds? Is there something I'm missing? Is seed different from seeds?

asked by NM Expats almost 4 years ago
2 answers 838 views

hardlikearmour is a trusted home cook.

added almost 4 years ago

I'm not sure. In the tasting notes, thehappycook used 1.5 teaspoons black mustard seed and liked the result.

added almost 4 years ago

Sorry about the confusion. For some reason, I've been having a devil of a time trying to edit this recipe and have the changes stick. I keep going in and fixing it and then it reverts back to the way it was!

Anyway, one *tablespoon* whole mustard seed is the correct amount.

Hope you enjoy the pickles!