I have a question about the recipe "Tartine Bakery's Lemon Cream" from Genius Recipes. I made this on Sat. for Easter and we loved it. We forgot about it at the back of the fridge. It smells and looks fine...is the five days storage a hard rule?
Thanks for signing up!
Connect with us to get more Food52!
Sign up for our useful, inspired emails and we'll give you everything you need to eat and live better—including recipes, how-tos, and exclusives and great gift ideas from our kitchen and home shop.