What internal temperature should reach when it is fully cooked. I have a hard time determining how to judge when it is cooked.

Question

What internal temperature should  reach when it is fully cooked.  I have a hard time determining how to judge when it is cooked.

SKK · Answer

And let it rest for at least 15 minutes, it will continue cooking.  Another way you can tell, along with a thermometer, is when the juices start running clear.

Amanda H. · Answer

160 degrees for any meatloaf made with pork, chicken, or turkey. For beef, I might do 155.

Sasha (. · Answer

Elaine - what are you cooking, it doesn't say.

What internal temperature should reach when it is fully cooked. I have a hard time determining how to judge when it is cooked.

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