A question about a recipe: Beef on a String

I'm always a fan of a green salad with dinner. You could also start with a soup like curried butternut squah.

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Thanks FunkyLady

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sexyLAMBCHOPx added about 1 year ago

maybe some crusty brushetta?

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Great idea!

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pierino is a trusted source on General Cooking and Tough Love.

added about 1 year ago

Sauteed or fried mushrooms might work; thyme is a good mushroom herb. But hopefully Tom will answer your query himself.

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BoulderGalinTokyo added about 1 year ago

I love sauteed mushrooms, but never thought to try with thyme. Thank you P.

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I could see serving this with a puree--celery root might be nice. Or even some long grain white rice, which might be slighlty lighter than potatoes. As for starters, what about a chilled soup like this one: http://www.marthastewart...
There are a number of great soup recipes on this website, but I was thinking chilled might be good given the time of year.

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