Parsley Root

hardlikearmour is a trusted home cook.

added about 1 year ago

I found this cool article on parsley root. It sounds really delicious! I hope I can find some too. I think you should create an awesome recipe with it - it seems to be pretty versatile, so follow your heart.
http://eatdrinkbetter.com...

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Droplet added about 1 year ago

I use it for soup, usually just scrape it clean and simmer along with the vegetables then remove it in the end. It gives a very nice flavor that does not dissipate. A word of caution though: it is an abortifacient and it is contraindicated for consumption for pregnant women, so just keep that in mind. Very good for your kidneys otherwise.

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creamtea added about 1 year ago

I use it in chicken soup. It's delicious there. The tops can be washed, tied with twine and put in to simmer during the last 10 minutes of cooking.

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