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Safe to use pancake batter in a pizzelle iron?

My mother went out and bought a pizzelle maker (long story). I've always been a sourdough baker, so the thought of combining these two intrigues me somewhat. I'm thinking of trying my sourdough pancakes in the iron, but I read on another site that it would "fudge up the pizzelle press". I'm wiling to test it as long as it isn't going to damage a $50 piece of equipment, so has anyone tried this?

asked by aquamarine84 over 3 years ago
1 answer 1906 views
added over 3 years ago

Does the press have a non-stick coating? If so, I don't see how you could go wrong. Brush on a tiny bit of oil (*not* spray oil) and give it a try.