Hi, my lemon cake recipe calls for 5 extra large eggs. I have large eggs (and don't plan to buy another dozen just for this). Should I use 5 large eggs or 6 in the recipe?
Thanks for signing up!
Connect with us to get more Food52!
Sign up for our useful, inspired emails and we'll give you everything you need to eat and live better—including recipes, how-tos, and exclusives and great gift ideas from our kitchen and home shop.