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Does it make sense to pound a shell steak with a meat tenderizer before pan grilling?

When does one tenderize steak? I've only done it for chicken paillard.

asked by Amanda,Close almost 3 years ago
3 answers 1594 views
E6f5e079-1551-4472-bc70-dcc35a71edc2.110
added almost 3 years ago

No, not a shell steak, they're very tender.