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A question about a recipe: Sautéed Liver with Caramelized Onions and Apples

I have a question about the recipe "Sautéed Liver with Caramelized Onions and Apples" from Babette's Feast. How many apples for this dish? They are called out in the recipe but not quantified in the list of ingredients.

Berlinese_last
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Noz_photo
nzle added almost 2 years ago

You're right that they're not listed in the ingredients -- you might try starting with 1 apple and seeing how it goes.

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