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A question about a recipe: Summer Corn Pudding

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I have a question about the recipe "Summer Corn Pudding" from Lizthechef. Can this be made without cheese

asked by ATG117 almost 3 years ago
3 answers 1013 views
Eb515e78-7387-4e72-b91d-acfa26b55b99.default-full
added almost 3 years ago

Just to elaborate, I'm making dinner and one of my friends who avoids dairy. I was thinking the fresh corn alone would be delicious, but wondering about the texture without the cheddar.

766e7ce3-8394-4788-8337-bbd8a8d3a07e.5.15.11_coconut_macaroons_best_sm
added almost 3 years ago

I make something similar with soymilk and no cheese and it works just fine. Mine turns out more like a custard and less like a quiche. You'll probably need to increase the salt slightly and watch how much liquid you add. I'll probably cut the liquid in this recipe by 1/3 (so use 2/3 cup milk substitute).

D1964e69-bde7-422d-9621-9d8c1f7bc3cf.newliztoqueicon-2
added almost 3 years ago

Sure - it is the crunch of the fresh corn that makes my recipe.