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Sankaku Japanese Bandana

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Slab Galette with Swiss Chard and Gruyère

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All questions

What's a good recipe for spaghetti carbonara?

asked by argus48 about 2 years ago
4 answers 922 views
20090907-jackson-8
added about 2 years ago

I like mine with a handful of shredded, sauteed kale tossed in at the end for texture, and to make me feel better about all those fat grams.

Default-small
added about 2 years ago

You should try my recipe here http://serenapalumbo.com... this is the way they make it in Rome at a famous restaurant called "La Matriciana" in front of the opera house. It is easy and cheap but you cannot beat the flavor!