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FRESH FIGS

Hi, I love fresh figs & would like suggestions of what interesting things I mad make with them. I looked under Food 52 recipes and could not pull up, "Fresh Figs"?
Thank you so much!
susan frimond

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Suzanne is a trusted source on General Cooking.

added over 1 year ago

This is a great recipe, Suzanne uses dried figs but I would sub fresh for the dried.
http://www.food52.com/recipes...

susan frimond added over 1 year ago

Thank you for your link to drunken honeyed figs.... I appreciate your time Susan

chef Lisa added over 1 year ago

Great appetizer: easy! Slice in halve, length-wise. Make indent in middle & fill with goat cheese of choice. Add drop of high-quality balsamic, then wrap in prosciutto. Broil until prosciutto is crisp, about 2 minutes. Yum!

susan frimond added over 1 year ago

This sounds fabulous! Thanks Susan

Img_0836-001_(1)

Emily is a trusted source on General Cooking.

added over 1 year ago

hi there! i am in love with fresh figs right now. here are a few of my favorite recipes:
http://em-i-lis.com/wordpress...
http://www.food52.com/recipes...
http://www.food52.com/recipes...
enjoy!

Moi_1
QueenSashy added over 1 year ago

I love this recipe (minus the parsley) http://www.foodandwine...

Sadie_crop
Diana B added over 1 year ago

Wrap in prosciutto, grill over the coals, place on a bed of arugula and drizzle with honey.

Maedl added over 1 year ago

You can use them on pizza. Make a pizza dough and roll out as normal. brush with olive oil and top with slices of figs and bits of goat cheese and proscuitto. You can also add some fresh thyme leaves if you like. Or, as an alternative try fresh figs, Gorgonzola, and walnuts.

Sadie_crop
Diana B added over 1 year ago

Maedi, how long do you like to cook these pizzas and at what temperature?

Kristen W. added over 1 year ago

There was a thread on this recently. If you search the hotline (as opposed to recipes) for "ideas for fresh figs", it should come up. Some terrific recipes are there to add to the list above.

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