🔎
Left Arrow Back To List
Flag this question for inappropriate content
Previous Previous Question
Next Question Next

Adding Apple to Jennifer Perillo's Sweet and Savory Tomato jam

The original recipe on Jennifer's blog contained chopped apple. This was not in the food 52 version. Has anyone made this with the chopped apples? Is there any reason not to add them? This sounds like a great addition

Answer »
Newliztoqueicon-2
Lizthechef added 9 months ago

My recipe is from food52 and dated 7-11-10 and contains no jam. This recipe is superb as is but why not give it a go? The natural pectin from the apple might make it firmer, also a good thing.

jamcook added 9 months ago

I added the apple and it looks and tastes great, set up beautifully, and gave me a great yield..I tripled the recipe ..Thanks for the good advice

Sadiepertavatar
Diana B added 9 months ago

New input on this posting: http://www.food52.com/hotline...

No need to email me as additional
answers are added to this question.
Food52 Cookbook
Hotline

Popular Questions

␡
␡

How you eat is how you live.
Let's eat well together.

Sign up for our useful and inspiring emails.
Get a $10 credit at Provisions, our new kitchen and home shop, launching soon!

Please enter a valid email address.

Well played.
You deserve a cookie.

We'll email you about claiming your credit and earning more by inviting friends.
Or Claim Your Credit Now