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Want to make salad with grilled corn off cob, no grill, only pots/pans. How do I do it? Thanks

asked by MHM60 almost 3 years ago
5 answers 1482 views
8a2c197a-eaf6-414d-8be8-e1212df9ad42
added almost 3 years ago

If you have an oven, you could attempt to make a roasted corn salad by tossing it in the oven for a little while on a sheet pan. Additionally, if you have a gas stove, you could roast the ears of corn like you would a pepper, by just putting the ear of corn over direct flame, turning often to avoid charring. Does that help?

A9f88177-5a41-4b63-8669-9e72eb277c1a.waffle3
added almost 3 years ago


A few minutes under the broiler will do the job. Alternatively, skip the cooking entirely. Raw corn is deliciously crunchy.

23b88974-7a89-4ef5-a567-d442bb75da04.avatar
added almost 3 years ago

Thanks!! I'm new to this cooking thing and I can easily do any of your answers. Food 52 is a great site!