I have a question about the ingredient "1 1/4 cups all purpose flour, plus more for kneading and baking" on the recipe "Irish Brown Soda Bread" from merrill.
You deserve a cookie.
Thanks for signing up!
Connect with us to get more Food52!
Sign up for our useful, inspired emails and we'll give you everything you need to eat and live better—including recipes, how-tos, and exclusives and great gift ideas from our kitchen and home shop.