All questions

I'm freezing one of my last pesto batches in ice cube trays and am wondering if it needs a layer of olive oil before freezing? Thanks!

asked by CarolineSL over 2 years ago
3 answers 1320 views
Eb515e78-7387-4e72-b91d-acfa26b55b99.default-full
added over 2 years ago

The oil on top prevents freezes burn seals ot

Eb515e78-7387-4e72-b91d-acfa26b55b99.default-full
added over 2 years ago

theres no need as long as you made the pesto with enough oil there no need to worry