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Not sure how adventurous, but then you're asking for recipes for fish head, so here goes. One of my favorite soups, Vietnamese Hot and Sour Soup, and it's a great recipes to use a salmon head (which is like 80% edible). It's a fantastic one pot meal that only requires a small bowl of rice.
http://wanderingchopsticks...
Great! Thanks for the idea - I just bought Charles Phan's new Vietnamese Home Cooking. Your recipe looks delicious.
Chris is a trusted source on General Cooking
added 8 months agoLots of meat on both the salmon head and belly! A couple of ideas:
Fish head curry is a a Singapore favorite. I've never had it with salmon, but I'd certainly give it a go. In Singapore the question is, "Is it really true that people in the US toss the head?"
Also, Japanese salmon head soup (really!)--while some people say that salmon doesn't make a good broth, I think they're wrong. It's just a stronger flavor than you get from leaner, whiter fish.
Great, now I have the "Fish Heads" song stuck my head. (g).