How you eat is how you live.
Let's eat well together.
Sign up for our useful and inspiring emails.
Get a $10 credit at Provisions,
our new kitchen-and-home shop, launching soon!
Well played.
You deserve a cookie.
We'll email your $10 promo code when we launch.
Kristen is the Senior Editor of Food52
added 7 months agoYou can cook it the same way, yes -- it'll take about 20 minutes (much less than brown). Here's a helpful primer on the different ways to cook rice: http://www.food52.com/blog...
And here are some recipes for your new red rice! http://www.food52.com/recipe...