🔔
Loading…
🔎

My Basket ()

All questions

A question about a recipe: Cream Cheese Cookies

110920_35_1

I have a question about the recipe "Cream Cheese Cookies" from merrill. Hi, I hate to bother you but I have a quick question. I've just baked a double batch of these cookies but they are for tomorrow. How should I store them?

asked by Weekend Baker about 2 years ago
1 answer 844 views
Miglore
Kristen Miglore

Kristen is the Executive Editor of Food52

added about 2 years ago

Let them cool completely, then store them in an airtight Tupperware-like container. (Don't forget to eat a couple first!)