Stuffing

Suzanne is a trusted source on General Cooking.

added 6 months ago

Voted the Best Answer!

I just add some broth, chicken or turkey cover and bake. it is moist especially if you bake covered. I like the top crisped a little so after baking covered I uncover and bake for another 20 or so minutes.

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That is a great suggestion. I, too, like my extra stuffing both moist and crisp. Will remember your suggestion and thanks so much! :-)

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Suzanne is a trusted source on General Cooking.

added 6 months ago

A very happy Thanksgiving to you!

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