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A question about a recipe: Meyer Lemon Tart

I have a question about the ingredient "large egg yolks" on the recipe "Meyer Lemon Tart" from thirschfeld. egg or just egg yolk?

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Monita is a recipe tester for Food52 and a trusted source on General Cooking.

added over 1 year ago

It means just yolks from large eggs as opposed to yolks from medium or extra large eggs

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