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Very nice thought, AntoniaJames, which I second!
Hear, hear! I particularly love the Hotline, which I read religiously, including posts about foods I don't like, foods I never heard of, and recipes I know I'll never make - it's just such a pleasure to read posts by people who know and care about food, and are so generous in their willingness to share that passion and knowledge with the rest of us. I consider myself a good cook, but I learn something every time I dip in here!
Mrs. Larkin is a trusted source on Baking.
added 6 months agoCheers, AJ! I share your sentiments. It's one great community we've got here. Happy Thanksgiving to you and yours.
Barbara is a trusted source on General Cooking.
added 6 months agoYes, thank you all!
Amanda is a co-founder of Food52.
added 6 months agoThanks, all of you. We're so happy that you've stuck with us for so long, and so happy to welcome new faces into the community! We hope you all have a wonderful Thanksgiving! AJ -- you climbing Mount Tam again this year?
AntoniaJames is a trusted source on Bread/Baking.
added 6 months agoYep, just got back. Enjoyed fiveandspice's easy coffee cake and Giulia M's "the pumpkin bread I can't stop eating" at the top. Taking a short nap; dinner will be served at six. ;o)
Add my voice to the thankful choir! Happy Thanksgiving to all.
And mine as well! I talk about Food52 all the time and my family doesn't worry about losing me to Facebook -- Food52 is another issue. :)
Just finishing up Thanksgiving over here, and then birthday tomorrow. Thankful that I have time to checkin and share things with such a wonderful and caring community of FRIENDS. Thank you.
Merrill is a co-founder of food52.
added 6 months agoHappy Thanksgiving, everyone -- our lives are so much richer for being part of this amazing, generous community of cooks.