🔎

My Basket ()

Urgent! How can I thaw a turkey that is partially frozen that has to be brined by 8AM


after thawing my 15lb turkey in the fridge for 5 days, it is still mostly frozen. I usually brine it overnite, in icewater in the fridge. I have to have it in the brine by 8AM tomorrow morning. I understand that to fast-thaw, you put it in ice water and change it every 1/2 hr. I'm wondering if I can use the frozen state of the turkey as part of the "ice" in the brining water, and just let it continue thawj g it in the fridge tonight, and put it in the brine tomorrow, even if it is not completely thawed.

Answer »
Twitter
gheanna added over 1 year ago

Someone else mentioned to immerse the bird in a vat of room temperature water, but you can also soak it in cold water as well, making sure to change out the water every 30 minutes.

No need to email me as additional
answers are added to this question.