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Self-Rising Flour?

Before I head off to the supermarket--is self-rising flour something readily available in a New York supermarket? If not, is there a substitution?

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Ruthy is a recipe tester for Food52.

added over 1 year ago

You shouldn't have a problem- i live in Manhattan, and at most decent sized markets they should have it-think a Food Emporium, or a Gristedes.

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cristinasciarra added over 1 year ago

Great. Thanks, Ruthy!

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susan g added over 1 year ago

DIY self-rising flour (from Hotline!) 1 cup AP flour, 1 1/4 tsp baking powder, 1/4 tsp salt -- if you haven't gone out to shop yet.

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cristinasciarra added over 1 year ago

Thanks, Susan. I already bought some, but now I have a solution for the future!

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