I have a question about the recipe "Chinese-American Pork Roast" from monkeymom. I do not have an oven, can i still do this recipe on the stovetop?
Absolutely. Keep the braising liquid at a bare simmer for the recommended time.
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All you need for Memorial Day.
Kothu paratha: one-upping one-pot meals.
Mortar and pestle perfection.
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