i made a cider jelly that set perfectly but i would like to know can it be melted or reboiled in order to pour into cany molds
Amanda is a co-founder of Food52.
Do you mean candy molds? Can you tell us a bit more about what you're making?
yes i meant candy molds. i saw a recipe for chocolate covered jellies. but that recipe had you make the jelly and have it set in a cake pan and then cut into squares before you dipped them into chocolate i would like to try and use the jelly i have on hand and i prefer to use different shapes rather than cutting out plain squares
Tomato skins, meet salt
Tomato skins, meet salt.
This weekend's reading.
It's time to travel.
Out of the park toppings.
Put cake on a pedestal.
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Well played. You deserve a cookie.
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