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A question about a recipe: Caramelized crispy rice bark

Crispy_rice_bark

I have a question about the recipe "Caramelized crispy rice bark" from Couldn't Be Parve. How do you temper chocolate?

asked by Randi over 2 years ago
2 answers 657 views
0adb556a-ee66-4f17-ac5c-8c4cc96805c4.me
Kenzi Wilbur

Kenzi is the Managing Editor of Food52.

added over 2 years ago

Here's a super simple article for reference: http://sweets.seriouseats...

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