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A question about a recipe: Caramelized crispy rice bark

9303be7e-8d87-4cd2-87b4-fb1b122d6daf.crispy_rice_bark

I have a question about the recipe "Caramelized crispy rice bark" from Couldn't Be Parve. How do you temper chocolate?

asked by Randi over 2 years ago
2 answers 688 views
5dd58b70-52d5-415a-8478-ba9053b33e62.kenzi
Kenzi Wilbur

Kenzi is the Managing Editor of Food52.

added over 2 years ago

Here's a super simple article for reference: http://sweets.seriouseats...

23b88974-7a89-4ef5-a567-d442bb75da04.avatar