🔔
Loading…
🔎

My Basket ()

All questions

Paul Bertolli's Cauliflower Soup Prep Question

HELP!!! I have it on the stove now---but something came up and I can't puree it tonight??? What can I do???

asked by bamcnamara almost 2 years ago
2 answers 647 views
Miglore
Kristen Miglore

Kristen is the Executive Editor of Food52

added almost 2 years ago

Puree it tomorrow! If it's not done cooking, finish simmering it tomorrow too. You just may need to adjust the liquid (and seasoning) to taste.

Default-small
added almost 2 years ago

yes!!!! Thank you!!! Great----better than doing it at midnight tonight!!! This recipe seems so simple I did't want to really screw it up!!! Thanks again Kristen!!!