Making brownies that calls for a 9 in sq baking pan. I have 8x8 glass pan and 9x13 glass pan. Which should I use

Mrs. Larkin is a trusted source on Baking.

added 4 months ago

the 8x8 should be fine. Might need a couple more minutes baking time as they'll be thicker. good luck!

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hardlikearmour is a trusted home cook.

added 4 months ago

2 options: go with the 8x8 for thicker brownies or use some heavy duty foil to create a 9x9 from the 9x13. See: http://food52.com/blog... BUT fold one end of a large sheet over several times to make it sturdy, then line the pan with the foil so the sturdy part makes the 4th wall to prevent batter leakage.

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They'll be thicker but glass will make them bake faster, so cooking time might be the same - I'd just watch them carefully.

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They'll be thicker but glass will make them bake faster, so cooking time might be the same - I'd just watch them carefully.

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susan g added 4 months ago

You could increase all the ingredients by about 45% - 1 1/2 times the recipe amount should be close enough.

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Always decrease the oven temp by 25 degrees when using a glass baking pan. Bake for the same amount of time but watch just in case the bake faster.

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