What chocolate is an acceptable substitute for unsweetened chocolate for brownies? Semi? Bitter?

julzeebub
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2 Comments

boulangere
boulangere February 2, 2013
For years, I've made brownies with both, along with some cocoa powder:
http://thesolitarycook.wordpress.com/2012/02/09/national-chocolate-day/
 
sdebrango
sdebrango February 2, 2013
You can use semi sweet or bitter sweet but you might need to adjust the sugar just a little to compensate for the added sweetness.
 
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