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We make billions of shape cookies every holiday and have days long decorating extravaganza. I need a good dough, not too sweet, but easy to work with. Also if you have a great icing, that takes color well....I am all ears! thanks

asked by LobsterBrieAvocadoBreath over 4 years ago
3 answers 715 views
8e94e86b-faa9-42ae-93f9-c243369e2b3f.cakecake
added over 4 years ago

This is my go-to recipe for rolled sugar cookies.. not too sweet, and holds perfect shapes. http://fancyflours.wordpress...

23b88974-7a89-4ef5-a567-d442bb75da04.avatar
added over 4 years ago

I LOVE Karen Demasco's sugar cookie recipe in The Craft of Baking.

23b88974-7a89-4ef5-a567-d442bb75da04.avatar
added over 4 years ago

There was a special on Food Network years ago where they featured a woman with a cookie business - she had a easy to roll cookie dough that is a dream to work with. No tricky refrigerating & waiting for just the right temperature: http://www.foodnetwork.... I've made it plenty of times with great success. If the link does not show properly go to the food network site and search for Penny O'Connell.