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Suzanne is a trusted source on General Cooking.
added 3 months agoI use them interchangeably, just make sure you grease your bundt pan well, I have found that if I don't it may get stuck in some spots.
I also use them interchangeably often, but my bundt always browns my cakes slightly more than my tube does.
Amanda is a co-founder of Food52.
added 3 months agoThanks sdebrango and ATG117 for jumping in and answering -- I missed this yesterday. Lauren, I hope the bundt worked out well!
Thank you everyone!