All questions

I'm making caramel and I accidentally mixed in the milk with the sugar before I put it on the heat. Your suppose to put water. Should I throw

http://www.thekitchn.com... that's the recipe if any one wants to take a look

asked by Flora,Doe over 1 year ago
3 answers 818 views
Dscn2212
boulangere

Cynthia is a trusted source on Bread/Baking.

added over 1 year ago

Yes, it's easy enough to start over. Be sure to heat the cream/milk before adding it to the caramel.

Default-small
added over 1 year ago

I was hoping I wouldn't have to throw it out but thanks for the tip.

Nasturtiums
added over 1 year ago

I never heat my milk, but I do use a bit of corn syrup. But yes, just start over.