All questions

A question about a recipe: Smoky Minestrone with Tortellini and Parsley or Basil Pesto

052510f_415

I have a question about the recipe "Smoky Minestrone with Tortellini and Parsley or Basil Pesto" from WinnieAb. Do you think this soup could be frozen? Thanks, nt

asked by ntt2 about 2 years ago
4 answers 1073 views
C8d0fb81-32c9-4937-82ed-fbb6792b65a0.miglore
Kristen Miglore

Kristen is the Executive Editor of Food52

added about 2 years ago

Yes, I do! You can even freeze the pesto -- see more info here: http://food52.com/blog...

Eb515e78-7387-4e72-b91d-acfa26b55b99.default-full
added about 2 years ago

Thanks!mt

21cce3cd-8e22-4227-97f9-2962d7d83240.photo_squirrel
added about 2 years ago

in my book 'all' soups can be frozen.

Df22d5a8-cffd-43dd-ac3d-64db8c8aa056.pamelalee
added about 2 years ago

I have frozen it in three separate containers: soup, uncooked tortellini and pesto cubes. It turns out perfect!