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A question about a recipe: Fergus Henderson's Red Salad

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I have a question about the recipe "Fergus Henderson's Red Salad" from Genius Recipes. Going to make this salad tonight with white fish, any suggestions for seasonings for the fish which would match well with the salad?

asked by PamiHoggatt almost 2 years ago
4 answers 498 views
Miglore
Kristen Miglore

Kristen is the Executive Editor of Food52

added almost 2 years ago

Lemon is always great with capers, and herbs like parsley, dill, or tarragon would probably be a nice complement. Other than that, I think I'd keep it simple.

7fc780800682941f9c6d8dc2763eba26
added almost 2 years ago

I guess simply pan-fried with a lemon beurre blanc would be nice? Thanks for the inspiration!

7fc780800682941f9c6d8dc2763eba26
added almost 2 years ago

I guess simply pan-fried with a lemon beurre blanc would be nice? Thanks for the inspiration!

Miglore
Kristen Miglore

Kristen is the Executive Editor of Food52

added almost 2 years ago

Sounds good to me!