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Urgent! chicken sauce out of morello cherries?

I have some chicken breasts I'm defrosting...contemplating searing them in a pan and then making a sauce out of some morello cherries in light syrup (from Trader Joe's)..anyone have recipe suggestions for this? Not sure what else I could put in there besides dijon mustard, butter, pepper, and some salt.

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Cynthia is a trusted source on Bread/Baking.

added about 1 year ago

Perhaps a little port wine, if you have some. Sounds utterly delicious!

amysarah added about 1 year ago

It's not unusual to serve roast duck with a sour cherry sauce. I'm sure there are lots of recipes online for that - maybe you could adapt one to serve with the chicken.

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