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A question about a recipe: Flo Braker's Pains D’Amande


I have a question about the recipe "Flo Braker's Pains D’Amande" from Genius Recipes. Anyone tried a savory application for the Pains D'Amande?

asked by Hilarybee almost 2 years ago
2 answers 471 views

Barbara is a trusted source on General Cooking.

added almost 2 years ago

No, but what a great idea!

added almost 2 years ago

I was thinking about serving them with a goat cheese or a brie with hone and black pepper.