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A question about a recipe: Lazy Mary's Lemon Tart

I have a question about the recipe "Lazy Mary's Lemon Tart " from dymnyno. does anybody have a sweet short crust pastry that's REALLY quick to make that goes well with this?

Food52_12-18-12-1328
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amysarah added 10 months ago

I haven't made this exact recipe, but I often make Patricia Wells' lemon tart from her Bistro Cooking. The crust is her pate sablee - very easy, made in the food processor, don't even need to roll it - you can just press it into the tart pan - always comes out great. Don't see why it wouldn't work here. Found it online: http://oneperfectbite.blogspot... (You have to chill it before baking, but that will be true of most tart shells.)

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added 10 months ago

This is another great one from Amanda, the recipe is for a peach tart but you can just use the pastry recipe for this, http://food52.com/recipes..., like the recipe amysarah gave you it's also a press in crust, but no food processor required.

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added 10 months ago

I noticed you want a sweet short crust here is another recipe that I use all the time from Martha Stewart <a href="http://www.marthastewart.com/314991/pate-sucree-extra" target="_blank">http://www.marthastewart.com/314991/pate-sucree-extra</a>

ATG117 added 10 months ago

I too was going to recommend Amanda's press-in pie dough recipe.

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