I have to say I have fallen in love with Persian food. I worked at the IMF in Washington - my boss's wife was Persian and could she cook! It was a revelation.
Hi Miriamm, lubia polo is so good! For those who haven't tasted it, it's rice with green beans, and it's usually made with lamb. Here's a recipe for it on the website My Persian Kitchen, a super informative site where the blogger, Sanam Lamborn, makes traditional Persian recipes and shows how to make them, step-by-step, with photos and lots of helpful tips: http://mypersiankitchen.com/lubia-polow-rice-with-green-beans/. Enjoy!
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