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Urgent! Can I use cornstarch instead of flour in a bechamel sauce

Answer »
a Whole Foods Market Customer added 10 months ago

Yes, as well as any other flour substitute, but the taste will be different. Cornmeal- corny flavor. Arrowroot, ect,

Kristen W. added 10 months ago

The texture can also vary. Cornstarch tends to produce a somewhat "gummier" sauce.

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